Better Hospitality: Creating a Fair and Inclusive Workplace Culture

Culture shapes more than how a workplace feels. It influences who feels they belong, whose contributions are recognised, who progresses and, ultimately, who chooses to stay.

This panel event brings together HR, culture and inclusion leaders to explore what a better hospitality culture looks like and the practical changes organisations can make to improve fairness, belonging and career progression for people of all backgrounds across the industry.

Join our Host, Lorraine Copes – CEO & Founder of Be Inclusive Hospitality, and our guest panellists to discuss how they are approaching this within their own businesses :

Patsy Ankrah –  Inclusion and Diversity Lead, at Nando’s
Jane Delvin Grammer  – Diversity & Inclusion Manager at Whitbread
Trudi Parr – People and Culture Director Mollies

https://hrinhospitality.co.uk/product/better-hospitality-creating-a-fair-and-inclusive-workplace-culture/